Add Your Review
Thanks for visiting Perk Eatery. We'd love to have your feedback!
Our Latest Reviews
Greatest omelet in a long time , the potatoes are so flavorful and crispy . Wife had the chicken coup and it was beyond flavorful , I was sneaking bites every time she turned around . I can't wait to come back so many great sounding items . This place is a real deal , not the business as usual boring eggs and bacon place . Bravo to this place
This restaurant has the best food in AZ, we go 3 to 4 times per week. Traveled all over the US without anything coming close, glad it's at home! Quality, fresh and clean environment! Great service and the best coffee too 😁
Really tasty! Great combo, but PLEASE change the name because this can be triggering for those who have been through horrible experiences with the U.S. Border Patrol.
The staff was amazing! I also had a mango mimosa. Delicious! Wonderful Service and ambience.
Forget the grumpy name complaining guest, The Chicken on the Coup has eggs, that's the chicken part. Anyways, this is our favorite and we order it everytime we go. So good in fact, makes it hard to try other items on the menu
A-Maze-Ing!!!! One of those local places I will make a point to come back to for the unique flavors. The cilantro Jalapeño sauce is worth the trip alone.
Great salad. I had it with grilled chicken. Very nice combination of crunchy greens, pecans and apple, with onions and feta. I was skeptical of raspberry dressing, but having it on the side and adding just the right amount was perfect. More surprising was that I had this as a To-Go item, and it was still excellent. That's a good sign that the salad was fresh and well made. Thanks Perk Eatery!
Very good corned beef omlette. My wife had the Mediteranean omlette and also enjoyed it. Rye toast was one of the best we have had.
The Lemon Curd & Honey Whipped Ricotta French Toast was sheer perfection. What a wonderful construction of great ingredients. Not overly sweet as some would expect. If one is not sure if they want a sweet or savory start to their morning, this could be a good choice. The whipped ricotta adds a lightness to the bread, which was browned just right. Good service and a pleasant atmosphere just added to the whole experience. As a new Arizonian I'll be back for many more visits.
Awesome great taste and added the pumpkin pecan pancakes. Omgeeee. Told all my friends and they agreed. Worth the trip!
Awesome French toast I have never had it this way. Amazing flavor you have to try it!
This is one of the most inventive dishes I have ever had! The stuffing is to die for. Spices are perfect. Sometimes, it is not fried quite crispy enough, but it's still delicious! The gravy has been perfect every time. It is creamy and so flavorful. I rarely have to add salt or pepper to the food here which says alot. We have NEVER had an egg cooked incorrectly here and our cups and glasses always stay full.
Tryed this Dish for the first time. Very impressed, with the taste and the mixed flavors. ( Egg spinach, garlic, Turkey and toped with brie cheese and alittle fig) I always stay with the one's that I have tryed before, like the Irishman, Country Bacon Benny, Corned Beef Country Style Hash and 1 time Mediterranean ( that's because my Wife always orders this. ) Always enjoy the breakfast and staffing.
Absolutely amazing take on a traditional classic! The sauce is to die for, make sure to order a side for anyone else eating with you. The green sauce is simply heavenly! Also can't go wrong with the breakfast burrito and the kids always love the French Toast!
We went with our waiter, Jarod's, recommendation. The Mucho Smoocho did not disappoint. Delicious and substantial turkey, great tasty sauce, cabbage on rye bread. Yummmmm!
Absolutely delicious! Tender medallions with a brandy hollandaise sauce. Not your typical but amazing. Had the diced potatoes with it perfectly seasoned and crispy. A must try! Thanks
Why on Earth would you call a dish "Chicken" on the coup when there is NO chicken in it. Cutesy names are great but not when they're misleading
The food and service was outstanding. They do not offer a military discount which seems common in Scottsdale...IMO, always offer a military discount for those that serve (even if it's 1% or a free soda, etc..).
My husband and I are frequent customers of Perk because you really can't go wrong with anything on their menu. My favorite is the Grilled Cheese sandwich with a cup of soup; Their homemade chicken noodle soup is hands down the best i've ever had. My other go-to is the breakfast burrito, they cook everything just right and their homemade salsa is out of this world! We always end up buying a couple bottles of salsa whenever we run out, because it is good on everything! My husband's favorite is the moocho smoocho as it is a very heaping dish and he loves the sauce and variety of items that are included in it! Normally he will get a side of either cottage cheese, fruit, or sweet potato fries and they are all delicious! Don't forget about the beverages, they have a wonderful espresso bar and an alcohol bar which is kept separate from the dining area. They also have a wonderful outside seating area that is beautiful when the weather is nice. If you are looking for somewhere that is good for all of your breakfast and lunch needs, this is the place. Your group size does not matter, as I have had large family lunches, to lunches with just my husband, to lunches by myself at the espresso bar where they have stools setup with a counter. You will without a doubt find something on their vast menu that you'd like to enjoy. Not to mention that the staff are incredibly kind and attentive. Keep it up Perk, you're doing a great job!
Absolutely SCRUMPTIOUS! It's one of our FAVORITE stops when we are in town!
Absolutely the best Huevos Rancheros ever! I've never had a bad meal at Perk. Go see Carmen, Pauline and their team. You won't be disappointed. Greg Short
PAST DRAWING WINNERS
Courtney, Axe & Arrow
Andy, Backwoods Brewing Co., Portland, OR
Amanda, Home Restaurant, Los Angeles, CA
Jennifer, Mark's City Grill - Columbus, GA
Rebecca, Frank Gourmet - Buffalo, NY
Donna, Dino's Sports Bar - Cape Cod, MA
Karen, This Little Pig - Amherst, NY
Alicia, Plant Based Pizzeria - Atlanta, GA